Some very interesting work here from ScienceDaily.com on nutrition and aging. Seems that scientists in China and the U.S. see a relationship between less calories and aging. That is very intriguing to consider along with unknown and useful facts about water, salt, potassium, magnesium, caffeine, high fructose corn syrup, turmeric, peanut butter, plus more.
If you want to reduce levels of inflammation throughout your body, delay the onset of age-related diseases, and live longer — eat less food. That’s the conclusion of a new study by scientists from the US and China that provides the most detailed report to date of the cellular […]